Easy Homemade Chicken Enchiladas

Let’s talk Chicken Enchiladas! There a ton of ways to make them. Just cheese, beef, chicken, red, green…. the list goes on. The recipe I’m giving you I got from my (1st) MIL, whom I still love dearly to this day. I changed it up a little to suit my family. Changed her red sauce for a green sauce, and added pinto beans. I would add black, but the rest of the family prefers pinto. I think that is pretty much it. These are super simple, quick, and easy, on both time and effort! Things you’ll need:

• Mixing bowl – I love these ones
• 9×13 baking dish

Enjoy you guys and let me know if you have any questions or comments. I do my best to give enough information but not go on endlessly either. This is a constant learning process, let me know what you think. As always I appreciate follows, likes, and comments, here and on Instagram! <3 Jeanne “Be mindful of the season you’re in, intentional in the moments you create, and passionate for the life you have!”