Making your own southwest seasoning at home is easy and can add a lot of flavor to your dishes. Here’s a simple recipe for making a homemade southwest seasoning:
Ingredients:
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- In a small bowl, whisk together all of the spices until they are well combined.
- Store the southwest seasoning in an airtight container, such as a glass jar or spice container, until ready to use.
This southwest seasoning is great for adding flavor to a variety of dishes, including beef, chicken, vegetables, and more. Simply sprinkle it onto your food while cooking or use it as a dry rub for meats before grilling or roasting. Enjoy!
Ingredients
- 1 tbsp chili powder
- 1 tbsp ground cumin
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried oregano
- ½ tsp salt
- ¼ tsp black pepper
Instructions
- In a small bowl, whisk together all of the spices until they are well combined.Store the southwest seasoning in an airtight container, such as a glass jar or spice container, until ready to use.
Notes
This southwest seasoning is great for adding flavor to a variety of dishes, including beef, chicken, vegetables, and more. Simply sprinkle it onto your food while cooking or use it as a dry rub for meats before grilling or roasting. Enjoy!
Tried this recipe?Let us know how it was!
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